Name: Bread pizza cones in air fryer | Instant bread pizza cones
Prep time: 15 min
Cook time: 10 min
Ingredients: 7-8 bread slices of your choice ((we used whole wheat bread)); 5-6 tbsp mayonnaise; 3/4 cup mozzarella; 2 tbsp pizza sauce; 2 tbsp onion; 2 tbsp capsicum; 2 tbsp sweet corns; 1/2 tsp oregano; 1/2 tsp red chilli flakes; 1/2 tsp black pepper powder; 1/2 tsp mix herbs; 2 tbsp melted butter; 1/2 tsp mix herbs.

18 Nov Bread pizza cones in air fryer | Instant bread pizza cones

Posted at 23:09h in Air Fryer recipes, Kids favourite, Snack by blessmyfoodbypayal 0 Comments

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Last Updated on November 18, 2023 by blessmyfoodbypayal

Bread pizza cones in air fryer | Instant bread pizza cones with step wise pictorial and video method.

Regular bread pizza when given an interesting twist by turning flat bread into cone and then filled with pizza stuffing, makes pizza cones.

This recipe has recently been trending on Instagram and we also found it very appealing, so thought of giving it a try.

Very easy to make, it recipe is more about attraction and appeal.

Traditionally this recipe is made using pizza dough but that’s a lengthy and time taking process. You need to knead the pizza dough, which atleast requires 2 to 3 hours. But with this instant method, these delicious pizza cones can be yours in 10 minutes.

We have made it in air fryer and also tried some of the cones in oven. Honestly speaking, air fryer gave much better results than the oven.

The bread is air fried twice, first hollow and secondly with the pizza stuffing.

Though you can do the process once for all and there’s no need of initial air frying, but it is highly recommended to go for it. Reason being, the bread turns crisp and hence holds the stuffing well without getting teared.

Furthermore, the stuffing can also be all of your choice. You can add anything what you otherwise add in your regular pizza.

Rest assured, be it any small get together or in-house party, this appetizer is surely a hit, not just amongst the kids, but the adults as well.

STEP WISE PICTORIAL RECIPE OF BREAD PIZZA CONES IN AIR FRYER

1. Cut the edges of the bread.

2. Slightly flatten the bread by rolling it with rolling pin.

3. Apply some mayonnaise on one side of the bread.

4. Fold the bread in such a way that a cone is formed. The process is very similar to making of samosa cones. For better understanding, watch video attached to this post.

5. Press the side where mayonnaise is pasted so that bread stick there properly.

6. Put the cones in air Fryer basket and air fry for 3 minutes on 180°C. Alternative you can bake these cones in pre-heated oven at 180°C for 10 minutes.

7. While the cones are air frying/baking, add 5 tbsp Mayonnaise, 2 tbsp mozzarella, 2 tbsp pizza sauce, 2 tbsp onion, 2 tbsp capsicum, 2 tbsp sweet corns, 2 tbsp mozzarella, 1/2 tsp oregano, 1/2 tsp red chilli flakes, 1/2 tsp black pepper powder and 1/2 tsp mix herbs in a bowl.

8. Give them a good mix.

9. By now, the bread cones are also got done.

10. Fill this stuffing into the cones.

11. Brush the outer part of bread cones with melted butter & mix herbs mixture.

12. Top the cones with mozzarella cheese and chilli flakes.

13. Air Fry for 5 minutes @200°C.

Bread pizza cones are ready. Enjoy.

ALSO SEE

Bread pizza cones in air fryer | Instant bread pizza cones – Recipe Card

Bread pizza cones in air fryer | Instant bread pizza cones

blessmyfoodbypayal

Regular bread pizza when given an interesting twist by turning flat bread into cone and then filled with pizza stuffing, makes pizza cones.

Print Recipe Pin Recipe

Prep Time 15

Cook Time 10

Course Appetizer

Cuisine Italian

Servings 7

Equipment

Air Fryer

Ingredients

7-8 bread slices of your choice (we used whole wheat bread)
5-6 tbsp mayonnaise
3/4 cup mozzarella
2 tbsp pizza sauce
2 tbsp onion
2 tbsp capsicum
2 tbsp sweet corns
1/2 tsp oregano
1/2 tsp red chilli flakes
1/2 tsp black pepper powder
1/2 tsp mix herbs
2 tbsp melted butter
1/2 tsp mix herbs.

Instructions

Cut the edges of the bread.
Slightly flatten the bread by rolling it with rolling pin.
Apply some mayonnaise on one side of the bread.
Fold the bread in such a way that a cone is formed. The process is very similar to making of samosa cones. For better understanding, watch video attached to this post.
Press the side where mayonnaise is pasted so that bread stick there properly.
Put the cones in air Fryer basket and air fry for 3 minutes on 180°C. Alternative you can bake these cones in pre-heated oven at 180°C for 10 minutes.
While the cones are air frying/baking, add 5 tbsp Mayonnaise, 2 tbsp mozzarella, 2 tbsp pizza sauce, 2 tbsp onion, 2 tbsp capsicum, 2 tbsp sweet corns, 2 tbsp mozzarella, 1/2 tsp oregano, 1/2 tsp red chilli flakes, 1/2 tsp black pepper powder and 1/2 tsp mix herbs in a bowl.
Give them a good mix.
By now, the bread cones are also got done.
Fill this stuffing into the cones.
Brush the outer part of bread cones with melted butter & mix herbs mixture.
Top the cones with mozzarella cheese.
Air Fry for 5 minutes @200°C.
Bread pizza cones are ready. Enjoy.