04 Jul Air Fryer Blueberry muffins recipe

Posted at 19:48h in Air Fryer recipes, Eggless Cakes by blessmyfoodbypayal 0 Comments

1 Like

Sharing is caring!

Jump to Recipe Print Recipe

Last Updated on July 4, 2023 by blessmyfoodbypayal

Air Fryer Blueberry muffins recipe with step wise pictorial and video method.

Are you looking for a healthy and delicious blueberry muffin that doesn’t require eggs, butter, yoghurt, all purpose flour or refined sugar? Look no further than these amazing blueberry muffins made with fresh blueberries and ready in less than 5 minutes in an air fryer!

These muffins are a quick, easy and delicious treat that anyone can make in their airfryer. Within just 5 minutes, you can make a batch of these delicious muffins that are sure to please family and friends and believe this – you are not gonna disappointed!

Not only are they free from eggs, but no use of refined flour and butter makes these muffins a guilt-free treat as well. They also make a great option for gatherings or potlucks, as they cater to various dietary preferences.

This recipe uses ingredients that are healthy and accessible. Whole wheat flour is full of fiber, protein, and other essential vitamins and minerals. The vegetable oil used in this recipe is low in saturated fat. Sugar, as obvious, provides a sweet part. Milk is there to supply calcium and other essential nutrients, plus the addition of fresh blueberries add a wonderful flavor and natural sweetness that you’ll get a burst of fruity flavor in every bite.

Now if talking about the wonders of using an air fryer for baking, let’s make it clear that using an air fryer for baking purpose is a game-changer as it offers several advantages. They provide consistent heat distribution which results in perfectly baked muffins every time with a crispy top and soft center. The compact size of the air fryer also means faster baking and energy efficiency compared to a conventional oven.

So if you’re looking for a delicious treat that can be made in just 5 minutes using your air fryer and some homely ingredients with fresh blueberries then you’ve come to the right place! Give this eggless blueberry muffin recipe a try today and enjoy the deliciousness!

STEP WISE PICTORIAL RECIPE OF AIR FRYER BLUEBERRY MUFFINS RECIPE

1. Take 1/2 cup curd/yoghurt in a bowl and add 1 tsp baking powder and 1/4 tsp baking soda in it. Mix and rest for 5 minutes.

2. After 5 minutes, curd/yoghurt will turn frothy and bubbly.

3. Then add 1/2 cup powdered sugar and 1/4 cup oil.

4. Mix gently without much disturbing the froth.

5. Put a sieve on the bowl and add 1 Cup wheat flour, 1/4 tsp salt and 1/2 cup blueberries. Blueberries are put on the flour so that they get coated with flour and it will prevent them from sinking at the time of baking.

6. Sieve the flour into the bowl.

7. Add 1/2 tsp vanilla essence and mix.

8. Now add coated blueberries.

9. Mix again but don’t overdo.

10. Preheat the Airfryer @150°C/302°F for 2-3 minutes.

11. Pour the batter in the greased muffin tins upto 3/4th level only.

12. Top with some blueberries.

13. Place the tins in Airfryer basket.

14. Airfry at the same temperature for 5 minutes or until you get a brown top.

15. Check by inserting a toothpick and if the toothpick comes out clean, that’s a sign that muffins are properly baked.

Cool completely and enjoy.

NOTES

Bit of the batter was left after filling all the muffin tins, so we have baked that batter in a greased ramekin bowl in pre-heated oven @160°C for 25 minutes.

ALSO SEE