Dry Sabzi recipes

Creamy High-Protein Garlic Lemon Coriander Mushrooms | Vegan Garlic Mushrooms in Tofu Sauce | Lemon Garlic Coriander Mushrooms with step wise pictorial and video method. Vegan and Gluten Free  Mushrooms tossed in garlic butter (vegan), engulfed in creamy tofu sauce and seasoned with flavourful spices makes this...

Curry Patta Aloo Recipe | Curry Leaves Potato Recipe with step wise pictorial and video method. Vegan and Gluten-Free  Roasted potatoes coated with curry leaves and flavourful spices makes this tongue tickling dish, which can eaten as a snack or as a sabzi as well. Generally curry leaves...

Vegan Paneer Mushroom Recipe Using Watermelon Seed Paneer with step wise pictorial and video method. Vegan Paneer and Mushrooms when comes together alongwith few more basic ingredients and spices, they can create a magic and this recipe is the live example. So soft, creamy, mouthwatering, delicious...

Bharwa Karela in Air Fryer | Air Fryer Bharwa Karela Recipe | Stuffed Bitter Gourd with Minimal Oil with step wise pictorial and video method. Karela, which is called Bitter Gourd in English is often made by stuffing, at times with whole ingredients but more commonly...

Matar Baingan Bharta Recipe Dhaba Style | Easy Roasted Eggplant with Green Peas with step wise pictorial and video method. Vegan and Gluten-free "Baingan Bharta," unofficially called as Mashed Eggplant is a popular Indian sabzi made in almost every household. Even we have posted earlier titled "Smoked...

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