Eggless Custard Cookies in Oven and Air Fryer

Eggless Custard Cookies in Oven and Air Fryer

Eggless Custard Cookies in Oven and Air Fryer

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Last Updated on October 14, 2026 by blessmyfoodbypayal

Eggless Custard Cookies in Oven and Air Fryer recipe with step wise pictorial and video method is here.

Making cookies at home has always been a fascinating thing for us. They require less skill, much less efforts and too big results.

After making many of the basic custard recipes and eggless custard cake number of times, this time we decided to try something else with the leftover custard powder. So here we have custard cookies.

These soft, crunchy and melt in mouth custard cookies are so easy to make with the basic ingredients that you love to try it time and again. And moreover as custard is one of the most loved food item for kids, these eggless custard cookies are also going to receive the same love from them.

The other cookies recipes in the blog are :

Eggless Custard Cookies in Oven and Air Fryer

Step Wise Pictorial recipe of Eggless Custard Cookies in Oven and Air Fryer

 

Add butter in a bowl and start beating it until becomes soft.

Add powdered sugar and beat until both combines well and mixture turns creamy and soft.

Sieve flour, custard powder and salt into the bowl.

Add vanilla essence and mix it well.

Using a spatula combine the ingredients until a soft dough forms. You can use hands where ever feels needed.

Take a small portion out of dough and roll it between your palms  to give it a round shape like that of a ball.

Keep on making and placing all such balls onto the baking tray lined with greased butter paper or silicon mat.

Gently flatten the round balls with a fork.

Place the tray in refrigerator for 15 minutes.

Bake in the preheated oven for 20 minutes or until cookies turn light golden.

Alternatively you can bake them in Air fryer as well. For that, preheat air fryer @160 degree C for 3 minutes and then bake on the same temperature for 10 minutes. 

Eggless Custard Cookies are ready. Bring them out of the oven/Air Fryer, let them turn cool before serving.

Keep them in airtight container. Enjoy with a cup of tea or milk.

Eggless Custard Cookies in Oven and Air Fryer

NOTES

  1. Salted or unsalted, you can use both types of butter but in case of salted one, do not add additional salt.
  2. We have used vanilla flavored custard. You are free to use any of your choice.
  3. Baking time may vary because every oven/Air fryer is different. So adjust your timings as per your oven/AF.
  4. Immediately after baking, cookies will be soft. But here nothing to worry. They will turn crunchy after cooling down.

 

ALSO SEE

 

Eggless Custard Cookies in Oven and Air Fryer – Recipe Card

Eggless Custard Cookies in Oven and Air Fryer

Eggless Custard Cookies in Oven and Air Fryer

blessmyfoodbypayal
Eggless Custard Cookies in Oven and Air Fryer are buttery, crisp, melt-in-mouth treats made easily at home with simple ingredients.
Prep Time 30 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Breakfast, Snack
Cuisine world
Servings 400 grams

Ingredients
  

  • 150 grams Unsalted Butter  (softened)
  • 150 grams All purpose flour
  • 75 grams Powdered sugar
  • 75 grams Custard powder
  • 1/2 tsp Vanilla essence
  • Pinch of salt

Instructions
 

  • Add butter in a bowl and start beating it until becomes soft.
  • Add powdered sugar and beat until both combines well and mixture turns creamy and soft.
  • Sieve flour, custard powder and salt into the bowl.
  • Add vanilla essence and mix it well.
  • Using a spatula combine the ingredients until a soft dough forms. You can use hands where ever feels needed.
  • Take a small portion out of dough and roll it between your palms  to give it a round shape like that of a ball.
  • Keep on making and placing all such balls onto the baking tray lined with greased butter paper or silicon mat.
  • Gently flatten the round balls with a fork.
  • Place the tray in refrigerator for 15 minutes.
  • Bake in the preheated oven for 20 minutes or until cookies turn light golden.
  • Alternatively you can bake them in Air fryer as well. For that, preheat air fryer @160 degree C for 3 minutes and then bake on the same temperature for 10 minutes.
  • Eggless Custard Cookies are ready. Bring them out of the oven/Air Fryer, let them turn cool before serving.
  • Keep them in airtight container. Enjoy with a cup of tea or milk.

Video

Notes

  1. Salted or unsalted, you can use both types of butter but in case of salted one, do not add additional salt.
    We have used vanilla flavored custard. You are free to use any of your choice.
    Baking time may vary because every oven/Air fryer is different. So adjust your timings as per your oven/AF.
    Immediately after baking, cookies will be soft. But here nothing to worry. They will turn crunchy after cooling down.
Keyword eggless custard cookies in oven, eggless custard cookies recipe in air fryer

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