How to make Rava toast recipe?

06 Jul How to make Rava toast recipe?

Last Updated on July 17, 2021 by blessmyfoodbypayal

Rava Toast | rava toast recipe with step wise pictorial and video method.

The most easy recipe full of nutrients, proteins, vitamins & minerals is here. Made with the ingredients easily available at home added more affection towards this toast.

Rava, also known as Sooji or semolina, the prime ingredient of this recipe is good for Diabetics, provides great energy, vital for important body functions, a diet food during fever & a balanced food a whole. And when it is associated to whole wheat bread which is rich in nutrients and  fiber, a healthy breakfast is guaranteed.

Most importantly, this is extremely time saving recipe of breakfast we have ever tried.

You have to take all the ingredients in one go and your rava toast is ready.

In addition to breakfast, you can simply add these rava toasts in the tiffin of your kids. they will definitely relish this tasty and healthy food. Also the same can be cherished during the evening time with a hot cup of tea or coffee.

Have a look at the recipe below :

Step wise pictorial recipe of Rava Toast

1. Take a bowl and add all the ingredients i.e. curd, semolina, kasoori methi, onion, tomato, salt, black pepper and red chili flakes.

2. Give it a good mix. This mixture will be very thick. Keep aside.

3. Take the bread slices one by one and spread the sooji mixture on them evenly using spoon.

4. Apply some oil on non stick tawa and place it on a medium heat.

5. Now place the coated side of bread towards the tawa and let it roast for 2 to 4 minutes or until the side turns golden brown.

6. Then turn the side of the bread and toast other side also.

Rava toast is ready. Serve hot with Tomato Ketchup or any other dip of your choice.

ALSO SEE

• instant pizza bombs
• Instant garlic Bread
• Bread Pizza Pakoda
• Bread Pizza on Tawa

Rava Toast – Recipe card

Rava Toast | rava toast recipe | how to make suji toast

blessmyfoodbypayal

Rava Toast is a delicious bread toast made on tawa instantly with minimal ingredients.

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Cook Time 10 minutes mins

Total Time 15 minutes mins

Course Breakfast, Snack

Cuisine Indian

Servings 8 slices

Ingredients

  

• 8 slices bread
• 1/2 cup Rava / Semolina / Sooji
• 1/4 cup Onion finely chopped
• 1/4 cup Tomato finely chopped
• 6 tbsp Yogurt/curd
• Salt - to taste
• 1/2 tsp Chilly flakes or Red chill powder
• 1 tbsp Kasoori Methi / Dried Fenugreek leaves optional
• 1/4 tsp black pepper
• Oil for greasing tawa

Instructions

 

• Take a bowl and add all the ingredients i.e. curd, semolina, kasoori methi, onion, tomato, salt, black pepper and red chili flakes.
• Give it a good mix. This mixture will be very thick. Keep aside.
• Take the bread slices one by one and spread the sooji mixture on them evenly using spoon.
• Apply some oil on non stick tawa and place it on a medium heat.
• Now place the coated side of bread towards the tawa and let it roast for 2 to 4 minutes or until the side turns golden brown.
• Then turn the side of the bread and toast other side also.
• Rava toast is ready. Serve hot with Tomato Ketchup or any other dip of your choice.

Regards

PAYAL BALI SHARMA

SHAILENDER SHARMA