Mani recipe Jammu special (2 types) | Dogri recipe Mahni with step wise pictorial and video method. WHAT IS MANI (MAHNI)? Mani is a curry made with raw or half ripened mangoes, usually served with steamed boiled rice. Most of the regions has its own way of preparing...
How to make Chickpea Curry Chana masala with step wise pictorial and video recipe. Naturally Vegan and Glutenfree, chana masala is an onion tomato based delicious curry made using chickpeas/Garbanzo beans. ABOUT CHANA MASALA CURRY Chana is the Hindi word for chickpeas and Masala signifies "Mix-spiced". And "Curry" you...
Ripe mango curry recipe | Mangalorean Style Ambe Upkari Recipe with step wise pictorial and video method. Sweet, spicy, tangy and full of flavours, this summer special curry is made of peeled ripe mangoes simmered whole (with seeds intact) in a coconut & some simple spices...
dahi wale aloo ki sabzi | Dahi wale aloo | aloo dahi ki sabzi with step wise pictorial and video recipe. Vegetarian, Glutenfree and without onion & garlic, dahi aloo ki sabzi is a recipe wherein boiled potatoes (aloo) are cooked in a yoghurt/curd (dahi) based...
Anardane wale Rajma Jammu style with step wise pictorial and video method. Vegan and gluten-free, this is the recipe wherein Rajma (red kidney beans) are cooked alongwith anardana (dry pomegranate seeds) omitting tomatoes and curd/yoghurt. RAJMA (chawal) & SUNDAY CONNECTION Sunday and Rajma (chawal), they are like a...
Green moong dal recipe without tomato with step wise pictorial and video method. Vegan and gluten free, moong dal is made in a form of curry in Indian style using very basic and regular ingredients. ABOUT GREEN MOONG DAL Also called by the names whole mung beans, green...
