Paneer Nazakat recipe | Nazakat-e-paneer recipe with step wise pictorial and video method. Hailing from Hyderabadi cuisine, Paneer Nazakat is a rich, delicious and royal vegetarian recipe made with Indian cottage cheese and few other ingredients.. The word 'Nazakat' is a Urdu word which means elegance and...
Pahadi dal Chainsu recipe | Uttarakhand Style Black Gram Chainsoo recipe with step wise pictorial and video method. WHAT IS CHAINSOO ? Chainsoo or Chainsu is a very famous lentil dish made of ground Urad dal or black gram lentils and consists of a lot of proteins. In...
Shahi Dal Maharani recipe | Restaurant style Dal Maharani recipe with step wise pictorial and video method. WHY THIS DAL IS NAMED AS MAHARANI? "Maharani" is a Hindi word which means "Queen". Unfortunately, there's no data available that when and why this dal was named as Dal Maharani...
Kulthi ki dal recipe | Horse gram Dal Recipe with step wise pictorial and video method. OTHER NAMES OF KULTHI KI DAAL Kulth ki dal, which is called Horse Gram in English is a tall twining lentil with a unique nutty and smokey flavour. However this dal is...
Kashmiri Nadir Mattschh recipe with step wise pictorial and video method. WHAT IS NADIR MATTSCHH ? "Nadir" means "Nadru or lotus stems" and "Mattschh" stands for "Muscles". Finding it strange that what do Muscles sense here? To understand this, you need to understand the history behind Nadir Mattschh. Nadir Mattschh is...
Sambar recipe in pressure cooker with homemade sambar powder is here with step wise pictorial and video method. Sambar is a South Indian Vegetable Lentil Stew served with snacks like Idli, Dosa, Medu Vada and Uttapam. Dosa, Sambar and coconut chutney; Idli, sambar and coconut chutney are the...
