4 ingredients Vegan Chocolate Mousse

02 Jul 4 ingredients Vegan Chocolate Mousse

Last Updated on July 2, 2024 by blessmyfoodbypayal

4 Ingredients Vegan Chocolate Mousse | Eggless Chocolate mousse with cocoa powder without Gelatin with step wise pictorial and video method.

Chocolate mousse is a delicious dessert and we have made it without using eggs in its preparation. It is a dessert which includes whipped cream, chocolate and sugar.

The texture of chocolate mousse is light and airy like you are having a cloud in your mouth and this is where its specialty and richness lies.

Earlier also we have made chocolate mousse but that one is made with Aquafaba instead of whipping cream. Here’s the recipe.

Here are some key aspects that make chocolate mousse special:

1. TEXTURE: As earlier said, chocolate mousse is all about its smooth, creamy and airy texture. It has a light yet indulgent feel that melts in your mouth.

2. FLAVOR: Usually the chocolate flavor that comes from chocolate used in its preparation but we have used cocoa powder in place of chocolate.

3. EASE OF CUSTOMIZING: It can be customized with different toppings like whipped cream, berries, or chocolate shavings, adding to its appeal and visual appeal.

Overall, chocolate mousse is cherished for its decadence, flavor and ability to elevate any dessert experience.

STEP WISE PICTORIAL RECIPE OF 4 INGREDIENT VEGAN CHOCOLATE MOUSSE

Take a bowl and whipping blades. Put them in the refrigerator for 30 minutes.

Take out and add whipping cream in it. The quantity of cream and other ingredients is given in the recipe card below.

Also add powdered sugar, Cocoa powder and vanilla essence.

Whip it until stiff peaks are formed.

Put in the piping bag and drop in the serving glass.

Enjoy chilled. 

4 INGREDIENTS VEGAN CHOCOLATE MOUSSE – RECIPE CARD

4 Ingredients Vegan Chocolate Mousse

blessmyfoodbypayal

4 Ingredients Vegan Chocolate Mousse is a delicious dessert made without using eggs in its preparation. It typically includes whipped cream, melted chocolate and sugar.

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Prep Time 10 minutes mins

Course Dessert

Cuisine French

Servings 3

Ingredients

  

• 1/2 cup whipping cream (dairy Free)
• 2 tbsp powdered sugar
• 2 tbsp cocoa powder
• 1/2 tsp vanilla essence

Instructions

 

• Take a bowl and whipping blades.
• Put them in the refrigerator for 30 minutes.
• Take out and add whipping cream in it.
• Also add powdered sugar, Cocoa powder and vanilla essence.
• Whip it.
• Whip until stiff peaks are formed.
• Put in the piping bag.
• Put in the serving glass.
• Enjoy chilled.

Keyword eggless chocolate mousse