4 Ingredients Vegan Chocolate Mousse
4 Ingredients Vegan Chocolate Mousse is a delicious dessert made without using eggs in its preparation. It typically includes whipped cream, melted chocolate and sugar.
Ingredients
- 1/2 cup whipping cream (dairy Free)
- 2 tbsp powdered sugar
- 2 tbsp cocoa powder
- 1/2 tsp vanilla essence
Instructions
- Take a bowl and whipping blades.
- Put them in the refrigerator for 30 minutes.
- Take out and add whipping cream in it.
- Also add powdered sugar, Cocoa powder and vanilla essence.
- Whip it.
- Whip until stiff peaks are formed.
- Put in the piping bag.
- Put in the serving glass.
- Enjoy chilled.