Homemade Grenadine syrup & the recipes made with it with step wise pictorial and video method. WHAT IS GRENADINE? The word "Grenadine" is derived from the French word "grenade," which means pomegranate. So a syrup made with pomegranate is called Grenadine syrup. This ruby-red syrup embodies the essence of...
Soya chunks pulao without pressure cooker with step wise pictorial and video method. Soya chunks pulao is a delightful vegan dish which comes with a combined goodness of soya chunks with fragrant rice, onion and a medley of spices. This flavourful pulao is a complete meal in...
Aloo Baingan ki sabzi with step wise pictorial and video method. Aloo Baingan is a flavorful Journey into Indian cuisine wherein potatoes (aloo) and eggplants (baingan) are bring together alongwith other aromatic spices resulting in a dish that is both hearty and aromatic. Often served as a...
Kashmiri Nadir Mattschh recipe with step wise pictorial and video method. WHAT IS NADIR MATTSCHH ? "Nadir" means "Nadru or lotus stems" and "Mattschh" stands for "Muscles". Finding it strange that what do Muscles sense here? To understand this, you need to understand the history behind Nadir Mattschh. Nadir Mattschh is...
Moonglet recipe | Moonglet Chilla recipe with step wise pictorial and video method. INTRODUCTION Moong dal (split green gram) batter expertly spread on the griddle like an omelette and topped with beetroot and coriander & cooked to perfection from both sides, makes a tongue tickling snack you...
Hing Wale Aloo recipe with step wise pictorial and video method. Vegan and Gluten-free, "Hing Wale Aloo" translating to "Potatoes with Asafoetida" is one dish that stands out with its characteristic flavors. This consonant blend of earthy potatoes and the aromatic complexity of asafoetida creates a...
