Jammu & Kashmir food

Jammu Special Kadam ka achaar recipe | Kholrabi pickle recipe with step wise pictorial and video method. Though botanically Kohlrabi may have European roots, but it is widely considered as native to Jammu & Kashmir, probably because it is so grossly grown here, cooked in our...

Kashmiri style Woste Haak Recipe | Kashmiri Red Spinach Recipe with step wise pictorial and video method. Gluten-free Woste Haak is the local Kashmiri name for this beautiful coloured leafy vegetable. Also spelled as waste haakh, wouste haak and vaste haak and called by another simple name red...

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