Churma ladoo without frying with step wise pictorial and video method. An authentic recipe from Gujrat and Rajasthan, churma ladoo is something made using coarsely ground flour, sugar, ghee and nuts. Here in this recipe, we have used semolina in place of any other flour and the...
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Bhakerwadi recipe with step wise pictorial and video method. A spicy tea time snack made with flour and few spices from Maharashtra is so addictive that you can't stop at one. Traditionally this recipe is deep fried but we have baked it for healthier version and there's...
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Soft Spongy Rasgulla recipe with step wise pictorial and video method. White sweet Bengali beauties made of curdled milk and cooked in sweet syrup are something makes you wow in its first bite. These mouthwatering snow balls are so spongy and addictive and one of the most...
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Moong dal Ladoo with step wise pictorial and video method. Made with husked split moong lentils, moong dal ladoo is one of the most delicious ladoo recipe gets ready in very less time. A classic traditional recipe from the Andhra cuisine and also called Pesara Sunnundalu in...
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Almond burfi recipe | Badam barfi recipe with step wise pictorial and video method. Also called by the name Almond fudge, this is such an easy to make recipe for any festival season. Diwali is around the corner and we all are looking forward to recipes which...
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Dal Pithi | Dal Dhokli with step wise pictorial and video method. A very famous recipe from the land of Bihar, Dal Pithi also known as Dal ki Dulhan in Purvanchal, Uttar Pradesh, is a delicious side dish that uses dal and wheat flour as main...
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