Vegan Apple Wontons in Air Fryer
Vegan Apple Wontons in Air Fryer are crispy, sweet, and healthy treats, combining spiced apple filling with golden crunchy wrappers.
Equipment
- Air Fryer
Ingredients
- 2 apples
- 2 tbsp brown sugar
- 1/4 tsp Cinnamon powder
- Cornstarch slurry (1 tsp cornstarch + 2 tsp water)
- 12 Wonton Wrappers (our's are homemade)
- Oil as required
Instructions
- Add thinly chopped apples, brown sugar and cinnamon powder in a pan. Mix.
- Put a lid and let it cook for 8-10 minutes or until apples turn soft.
- Add cornstarch slurry and mix.
- Take the pan off the heat and let it cool down completely.
- Now take a wonton wrapper and put some filling in the middle. Do not overfill.
- Apply water on all the 4 corners.
- Lift one corner and attach it with the extreme opposite corner and also seal the edges, making it look like triangle.
- Now apply water on one corner of triangle at the base.
- Bring both the base corner in the front and attach them together as shown. Likewise prepare the wontons with entire filling.
- Place them in the greased air fryer basket and brush or spray oil on them.
- Air fry @180°C for 8 minutes.
- Apple wontons are ready. Enjoy as it is or with any sweet dip of your choice. We opted for spiced apple chutney for more intense apple flavour.