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Cocoa Dusted Chocolate Almonds | Homemade Chocolate Covered Almonds

Cocoa Dusted Chocolate Almonds | Homemade Chocolate Covered Almonds

blessmyfoodbypayal
Cocoa Dusted Chocolate Almonds are crunchy, chocolate-coated delights finished with cocoa powder, making every bite rich, nutty and irresistible.
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Prep Time 5 minutes
Cook Time 5 minutes
Course snacks
Cuisine Fusion
Servings 370 grams

Ingredients
  

  • 100 grams chocolate
  • 200 grams almonds
  • 3 tbsp cocoa powder

Instructions
 

  • Put chocolate and almonds in an Air Fryer safe bowl. We have used steel box.
  • Air fry @180°C for 5 minutes. Alternatively you can do the same in microwave.
  • Mix well.
  • Let it cool down a bit, and when still warm, add cocoa powder.
  • Put a lid on the box and shake well so that cocoa is coated properly.
  • Thereafter spread the almonds on a silicon mat or parchment paper. Leave to cool completely.
  • Chocolate coated almonds are ready.
  • Enjoy as a great snack.

Video

Notes

  1. You can use any chocolate you love.
  2. If don't want your almonds to be sweet at all, go for dark chocolate.
  3. If you want your almonds to be little sweet but are already having dark chocolate only, then add a tablespoon of powdered sugar while air frying.
  4. To bring the sweetness to the recipe, you can also used sweetened cocoa powder.
  5. Cocoa powder can be skipped but it gives a rich and nutty flavour.
  6. These almonds coated with chocolate should be stored in air tight container and on the shelf, if making in winters. But during winters, jar has to be kept in refrigerator.
Keyword chocolate coated almonds