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Air fried Spring Rolls recipe
blessmyfoodbypayal
Air fried Spring rolls are a popular snack wherein noodles cooked with veggies are filled in a cylindrical rolls and air fried to crisp.
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Prep Time
20
minutes
mins
Cook Time
15
minutes
mins
Course
Appetizer
Cuisine
Indo - Chinese
Servings
9
Spring rolls
Equipment
Air Fryer
Ingredients
1 cup = 200 ml
FOR THE DOUGH
1.5
Cup
All Purpose Flour
Salt a pinch
1
tbsp
Oil
Water for kneading dough
FOR PREPARING FILLING
2
Cup
Noodles
(boiled)
1
tbsp
Oil
1
tbsp
Ginger Garlic Paste
1/2
Cup
Spring Onion bulb/onion
1/2
Cup
Carrots
(finely chopped)
1/2
Cup
Capsicum
(finely chopped)
1/2
Cup
Cabbage
(shredded)
1/2
Cup
Spring Onion greens
1
tbsp
Soya sauce
1
tbsp
Chilly Sauce
1
tbsp
Vinegar
1
tsp
black pepper powder
Salt to taste
FOR MAKING SLURRY
1
tbsp
All purpose flour
3-4
tbsp
water
FOR SHAPING ROLLS
Dough
Filling
Slurry
Flour for dusting
FOR AIR FRYING ROLLS
Raw Rolls
Oil as needed
Instructions
MAKING OF DOUGH
Add flour, salt and oil in a bowl.
Give them a good mix.
Start adding water slowly to knead a dough.
Knead a tight dough.
Cover the dough and put it for rest until filling is ready.
PREPARATION OF FILLING
Add oil and ginger garlic paste in a pan and saute.
Add onion, carrots, cabbage, capsicum and spring onion greens. Saute.
Then add soya sauce,
chilli sauce
, vinegar, salt and black pepper powder.
Saute the veggies on high heat for 2-3 minutes but make sure veggies should not loose their crunch.
Lastly add boiled Noodles and give a good mix.
Keep the pan off the heat and let the filling cool down completely.
MAKING OF SLURRY
Mix flour and water in a small bowl to make a slurry of thick but flowing consistency.
SHAPING OF ROLLS
Take a small portion of dough and roll it between your palms.
Place a ball over a flour dusted surface.
Roll the ball into a round disc as thin as possible.
Take a tablespoon or as much needed of filling and place it on one side of the disc.
Fold the disc from the corners as shown in the step wise pictorial recipe above.
Start rolling tightly beginning with the side carrying the filling.
Apply some slurry on the end so that the disc gets sealed properly.
Now the disc has come into the shape of a proper cylinderical roll having the sides sealed.
AIR FRYING THE ROLLS
Grease the air fryer basket with oil.
Place the rolls inside but don't over crowd the basket and add as much as can be accommodated easily.
Apply oil all over the rolls.
Pre heat the air fryer @ 200°C/392°F for 5 minutes.
Put the basket inside and air fry @200° C/392°F for 10 minutes.
After 10 minutes are over, turn the sides of all the rolls.
Apply oil over the top of Rolls.
Air fry again at the similar temperature for 5 minutes.
Spring Rolls are ready.
Enjoy after cutting them into pieces with
tomato ketchup
.
Notes
Our spring rolls were ready in 15 minutes. However how long to cook spring rolls in air fryer varies from air fryer to air fryer.
Keyword
air fried spring rolls, air fryer spring rolls