Aloo Chaat recipe
aloo chaat is a tongue tickling recipe and is ever ready to satisfy your taste buds.
Ingredients
- 2 potatoes (boiled, pealed & cut into cubes)
- 1 tsp oil
- Red chilli powder as required
- 1/2 tsp Cumin powder
- 1/2 tsp chaat masala
- Salt as per taste
- 2 tbsp curd
- 2 tbsp green chutney
- 2 tbsp imli ki chutney
- Handful of pomegranate arils
- 2 tbsp sev
- 1 tbsp coriander leaves
Instructions
- Roast potatoes in oil until they are slightly brown.
- Take them in a serving plate.
- Pour curd, green chutney and imli ki chutney over potatoes.
- Sprinkle red chilli powder, chaat masala, cumin powder and salt.
- Over the top put some sev, pomegranate arils and coriander leaves.
- Aloo chaat is ready. Enjoy.
Notes
Instead of boiled potatoes, you can use the raw potatoes as well but only in case you are deep or air frying them. Make sure they shouldn't remain raw inside.