Chocolate pine cones recipe | how to make Chocolate pine cones
Chocolate pine cones recipe is a simple and easy no cook dessert with the christmas theme.
Ingredients
- 24 Chocolate flavoured Biscuits
- 2 tbsp chocolate syrup
- 1 tbsp milk more/less
- Handful of chocos
- Powdered sugar for dusting
Instructions
- Put all the biscuits in a grinder jar and grind to a fine powder.
- Transfer powdered biscuits in a bowl.
- Add Chocolate syrup and mix well.
- Now add very little milk and bring mixture together to make a dough. Remember, don't knead the dough.
- Divide the dough into 2 parts.
- Roll one part into conical shape. Likewise shape the another part of dough too.
- Now start arranging chocos all around so that they look like pine cones.
- Place in refrigerator for 15 to 20 minutes or untill firm.
- Serve after dusting with powdered sugar.
Notes
- Can use any brand of chocolate cookies of your choice.
- Be careful while adding milk. Add very little at a time and add more only if required.
- The consistency of dough must be tight.
- Refrigerate the dough if it turns little soft.