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Bread Pizza Pakoda

Bread Pizza Pakoda | Bread Pakoda Recipe

blessmyfoodbypayal
Bread pizza pakoda is a unique combination having taste of both pizza as well as pakoda.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Breakfast, Snack
Cuisine Indian
Servings 4 pakodas

Ingredients
  

For bread pizza pakoda stuffing

  • 2 tbsp Tomato Ketchup
  • 4 -5 pieces Green beans
  • 1 Carrot small
  • 1 Onion
  • 1/4 cup Mozzarella cheese grated
  • Salt as per taste
  • Mixed herbs for sprinkling - as needed
  • 1 tbsp Oil

For bread pizza pakoda batter

  • 1 cup Besan/Gram flour
  • 1/4 tsp Black pepper powder
  • 1/2 tsp Chaat Masala optional
  • 1/2 tsp Red Chilli powder
  • Turmeric powder a pinch
  • 1/2 tsp Carom seeds
  • 2 tbsp Rice Flour
  • Salt as per taste
  • Water as per need

other ingredients for bread pizza pakoda

  • 4 slices Bread
  • Oil for frying

Instructions
 

Preparation of bread pizza pakoda stuffing

  • Roughly chop carrot, green beans & onion. Keep aside.
  • Take 1 tbsp of oil in a pan and place it on the gas stove.
  • Add chopped carrot, green beans, onion and salt.
  • Saute just for a minute and switch off the flame. Keep aside.
  • Take 4 Slices of bread and apply tomato ketchup on them.
  • Now spread half of the grated mozzarella cheese on 2 of the bread slices.
  • Over the grated cheese, now spread the sauted mixture of vegetables already made.
  • And over that, now spread a layer of rest of the mozzarella.
  • Finally sprinkle mix herbs.
  • Now cover the face of the stuffed side of the bread slices with other 2 bread slices on which tomato ketchup has already been applied.
  • Bread slices are to be joined in a way that the stuffing on one bread and ketchup applied side of other slices should come together in between making them a sandwich.
  • Keep the sandwiches aside.

Preparation of batter.

  • Take a bowl and add all the ingredients as shown under the head "Batter"in the Ingredients list, except water.
  • Finally add water very slowly and carefully and make a thick batter out of it.

Preparation of bread pizza pakoda

  • Take one sandwich, dip it in the gram flour batter, coat it properly and drop it in a hot oil.
  • Fry them until turn golden brown and remove on a paper napkin to release excess oil.
  • Bread Pizza Pakora is ready. Serve hot with tomato ketchup or any dip of your choice.